“The world’s soil is in trouble. Ecologists say without dramatic changes to how we manage land, vast swathes of grassland are at risk of turning into hard-packed desert. To make sure that doesn’t happen, researchers are testing out innovative ways to keep moisture in the soil.”

And grass-fed beef, grazing in their pastures, as they do at the Tennessee Grass Fed Farm, are helping to save our grasslands. Read this important NPR story about how new grazing methods are being developed to save our grasslands. You can read the story by clicking here. (The story will open in a new window.) Be sure to watch the video below of Alan Savory’s TED talk, featured in this article.


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