Chuck Roast





In stock


Chuck roast is a thick cut of meat that makes the perfect “pot roast”. It has a rich, delicious flavor that makes it a classic main dish for a big home-cooked meal. For tender, pull-apart meat, it should be slow cooked to allow time for the meat to soften and become juicy. Boneless!
  • avg. 2-3 lbs.
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Additional information

Weight 3.50 lbs
Dimensions 10.5 × 6.5 × 2.5 in
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