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Go to the shopIngredients 1/3 cup tamari or soy sauce 2 fat garlic cloves, minced 1 shallot, minced 2 tablespoons brown sugar 2 tablespoons fresh...
Ingredients MARINADE 3 cloves garlic, minced 1 tablespoon toasted sesame oil 1/3 cup tamari or soy sauce 1 tablespoon fish sauce 3...
James Beard, dubbed the "Dean of American Cookery" by the New York Times in 1954, was a pioneer in the American food...
Burgers are one of the most beloved foods here in the South. Whether you're grilling them on July 4th, or frying them...
Serving as the Executive Chef for Edible Nashville, there's no one better to showcase a perfectly cooked pan steak than Chef Skylar...
Ingredients 3 lbs. Tennessee Grass Fed boneless chuck roast, cut into 1-inch pieces 1 medium onion, cut into quarters 3 cloves garlic,...