Details
Grass Fed-Grain Finished
Frozen Product
Vacuum Sealed Pack
2.5-3.0 lbs. per steak
About
Priding ourselves in their delicious, tender, and juicy flavor, our grain finished ribeye steaks are one of our best-selling steaks for a reason. Cut from the rib section of the cow, ribeye steaks are perfect for those that enjoy a higher fat content to their steak. This novelty Tomahawk cut is perfect for the holidays or entertaining.
Details:
Grass Fed-Grain Finished
Avg. each .95- 1.0 lbs.
Frozen Product
Vacuum Sealed Pack
About:
Priding ourselves in their delicious, tender, and juicy flavor, our pasture-raised, Grass Fed-Grain Finished ribeye steaks are one of our best-selling steaks for a reason. Cut from the rib section of the cow, ribeye steaks are perfect for those that enjoy a higher fat content to their steak.
Details:
Pasture Raised, Grain-Fed Beef
Frozen Product
Vacuum Sealed Pack
About:
Taken from the tenderloin, the most tender cut of the cow, our pasture-raised, grass fed-grain finished beef filet is guaranteed to bring you an unimaginable, delicious taste you've never experienced before.
Details:
Grass Fed-Grain Finished
Frozen Product
Vacuum Sealed Pack
Avg. weight each .90 lb.-1 lb.
About:
Cut from the short loin of the cow, our pasture-raised, Grass Fed-Grain Finished New York strip steak is beloved by steak lovers that enjoy intense, delicious taste.
Details
Grain Finished
Frozen Product
Vacuum Sealed Pack
Aged minimum 28 days
~1.5lbs
About
Priding ourselves in their delicious, tender, and juicy flavor, our grain finished steaks are one of our best-selling steaks for a reason. The T-bone and porterhouse are steaks of beef cut from the short loin. Porterhouse steaks are cut from the rear end of the short loin and thus include more tenderloin steak, along with a large strip steak.
Details:
Pasture-Raise, Grass Fed-Grain Finished
Frozen Product
Vacuum Sealed Pack
About:
A very lean cut of steak coming from the abdominal region of the cow, our grass-fed and grain-finished flank steak is perfect for those who like full flavor with a small amount of fat!
Details:
Pasture-Raised, Grass Fed-Grain Finished
Frozen Product
Vacuum Sealed Pack
About:
Our pasture-raised, Grass Fed-Grain Finished beef rib slabs weigh around three pounds on average and are best grilled or smoked.
Details
Grass Fed and Grain Finished Beef
Frozen Product
Vacuum Sealed Pack
10lbs avg.
About
Whether you choose to bake it, grill it, or smoke it, it's hard to go wrong with our brisket. Use our brisket meat for sandwiches, tacos, chili, and more.
Details:
Pasture Raised, Grain-Fed Beef
Frozen Product
Vacuum Sealed Pack
About:
Cut from the sirloin of the cow as its name implies, our pasture-raised, grass fed-grain finished sirloin steak delivers an amazing taste and comes with a little bit lower price tag than that of our other steaks.
Details:
Pasture-Raised, Grain-Fed Beef
Vacuum Sealed Pack
Average Weight: ~1 lb.
About:
Full of flavor and well tenderized, our grain-fed minute steak is guaranteed to bring you great taste. Best paired with gravy or mushroom sauce, minute steak is an optimal choice of steak as the weather cools down.
Details:
Avg 2.5-3.5lbs
Frozen Product
Vacuum Sealed Pack
Grain Finished
About:
Arguably the best choice for a classic pot roast, our chuck roast is guaranteed to deliver great taste however you choose to fix it.
Details:
Pasture-Raised, Grain-Fed Beef
Vacuum Sealed Pack
Average Weight: ~1 lb.
1/2" Pieces
About:
Our pasture-raised, grain-fed stew meat is well-trimmed and is cut into (approximately) half-inch inch pieces. This versatile cut is perfect for either skewers on the grill or in the crock pot on a cold day. On the grill it pairs well with our wild-caught shrimp and some local vegetables for an easy week day dinner idea.
Details
Grass Fed-Grain Finished
Frozen Product
Vacuum Sealed Pack
2.0-3.0lbs avg
About
Our Grass Fed-Grain Finished tri-tip roasts are best grilled California style! Here is a recipe to try!
Details:
Pasture-Raised, Grain-Fed Beef
Frozen Product
Vacuum Sealed Pack
1lb avg.
About:
Cut from the chuck (the shoulder) of the cow, our pasture-raised, grass fed-grain finished iron steaks are known for their exceptional tenderness. Second in tenderness only to our filets, these steaks have a deep, rich flavor that few other steaks can compete against.
Details:
Pasture-Raise, Grass Fed-Grain Finished
Frozen Product
Vacuum Sealed Pack
About:
Although they may not be as well known as most other steaks, our pasture-raised, grain-fed hanger steaks will you have wondering where they've been all your life. Cut from the upper belly of the cow, hanger steaks are also known as "butcher's steak" due to butchers saving them for themselves as most customers did not know anything about them.
Details
Grass Fed and Grain Finished Beef
Frozen Product
Vacuum Sealed Pack
2lb Avg
About
Try our grass fed and grain finished beef heart in your next stroganoff or meatloaf meal, or use it to make a homemade jerky.
Details
Grass Fed and Grain Finished Beef
Frozen Product
Vacuum Sealed Pack
1-1.5lb Avg.
About
An often overlooked cut, our grass fed and grain finished beef cheeks are loaded with collagen and are best cooked low and slow.
Details
Grass Fed and Grain Finished Beef
Frozen Product
Vacuum Sealed Pack
2lb Avg.
About
Our grass fed and grain finished beef tongues are great for tacos, stew, barbecue, and more.
Details:
Grass Fed-Grain Finished
Frozen Product
Vacuum Sealed Pack
Avg 1lb pack
About:
Known for its great health benefits from being organ meat, our Grass Fed-Grain Finished beef liver is best fixed with onions, in meatballs, and more.
Details
Grass Fed and Grain Finished Beef
Frozen Product
Vacuum Sealed Pack
2.5-3lbs avg.
About
Our grass fed and grain finished oxtail is perfect for Jamaican oxtail soup, oxtail curry, and more.
Details:
Pasture-Raised, Grain-Fed Beef Knuckle Bones
Frozen Product
3-4 lbs. of Beef Knuckle Bones
About:
The Beef Bone Broth Starter Package comes with three to four pounds of 100% Pasture-Raised, Grass Fed-Grain Finished beef knucklebones.
Details:
25lb avg
Frozen Product
Vacuum Sealed Pack
Grain Finished
About:
Beef fat is a product that's starting to regain its popularity in the kitchen. Great for making gravy, pudding, or even use it as butter replacement (in some recipes).