Pastured Pork

Details: Pasture-Raised Pork Frozen Product Vacuum Sealed Pack Weight: 1 lb. Mild About: Our pasture-raised ground sausage lends itself to a large variety of dishes and is available in both mild and hot.

Details: Pasture-Raised Pork Frozen Product Vacuum Sealed Pack Weight: 1 lb. About: Our pasture-raised ground pork can be prepared just like a ground beef recipe and is perfect for making sausage, meatballs, pork fritters, and more. 

Details Pasture Raised Pork Frozen Product Vacuum Sealed Pack Weight: 1 lb. 8 Patties per Pack 2oz each Mild About Our pasture-raised ground mild sausage patties are extremely flavorful and are also available in hot. Each patty is 2oz and makes for the perfect breakfast slider.

Details: Pasture-Raised Pork Frozen Product Vacuum Sealed Pack Weight: 1 lb. Hot About: Our pasture-raised ground sausage lends itself to a large variety of dishes and is available in both mild and hot.

Details: Pasture-Raised Pork Frozen Product Vacuum Sealed Pack Weight: 1 lb. 8 Patties per Pack Hot About: Our pasture-raised ground sausage patties are extremely flavorful and are available in both mild and hot. Patties are 2oz each and make for the perfect breakfast sliders. 

Details Pasture Raised Pork Frozen Product Vacuum Sealed Pack 6-8 oz. avg. per pack About Our boneless pork chops come one per pack and average 6-8oz. For bone-in pork chops, check out our traditional 3/4" pork chops. 

Details: Pasture-Raised Pork Frozen Product Vacuum Sealed Pack Avg 2.5-3.0lbs About: Whether you bake them, grill them, or smoke them, our baby back ribs are guaranteed to deliver amazing taste anyway you choose to fix them. 

Details: Pasture-Raised Pork Frozen Product Vacuum Sealed Pack 2 Pork Chops per Pack About: Our 3/4" pork chops are bone-in and come with two per pack.  

Details Pasture Raised Pork Frozen Product Vacuum Sealed Pack About Our 2" porterhouse pork chops come with one pork chop per pack. If you prefer a thinner pork chop, try our 3/4" pork chops.

Details Pasture Raised Pork Frozen Product Vacuum Sealed Pack Bone in product .80-.90lb Avg. About Cut from the rib area of the loin our pork ribeye is bone in and great for grilling or pan searing. Try it with our Apple Pie seasoning blend perfect for cuts of white meat.  

Details: Pasture-Raised Pork Frozen Product Vacuum Sealed Pack About: Our spare ribs contain less fat and more lean meat than traditional ribs. Perfect for grilling or baking in the oven. 

Details: Pasture-Raised Pork Frozen Product Vacuum Sealed Pack Avg 2.9-3.25lbs About: Cut from the upper section of the pork shoulder, our bone-in shoulders are perfect for smoking, grilling, or roasting in the oven or slow cooker.

Details: Pasture-Raised Pork Frozen Product Vacuum Sealed Pack Boneless Roast Avg 3.5-4.5lbs About: Cut from the upper section of the pork shoulder, our boneless Boston butts are perfect for smoking, grilling, or roasting in the oven or slow cooker.

Details: Pasture-Raised Pork Frozen Product Vacuum Sealed Pack Avg 1.0lbs About: Our juicy and flavorful pork tenderloins are both lean and delicious and weigh around one pound on average. 

Details Frozen Product Vacuum Sealed Pack Weight: 14oz. About Our hickory smoked bacon delivers the delicious hickory smoked taste you love without any added nitrites.  It's slow smoked with hickory to give it that unforgettable flavor. Every slab is hand rubbed with our simple dry cure ingredients of salt and sugar then slow smoked for three to five days.

Details Frozen Product Vacuum Sealed Pack Dry Cured Weight: 14 oz About Our applewood smoked bacon has no added nitrates.  It is pleasingly sweet, yet milder smoked bacon for an unforgettable flavor. Every slab is hand-rubbed with our simple dry cure ingredients of salt and sugar then slow smoked for three to five days.

Details: Frozen Product Vacuum Sealed Pack Dry Cured Weight: 14oz About: Our dry-cured peppered bacon contains only natural nitrates found in celery. Due to it being dry-cured, our peppered bacon contains less water content, giving it a nice, crispy finishing texture.  Pepper bacon is hand-rubbed with a special blend of pepper and then dry-cured for three to five days.

Details: Frozen Product Vacuum Sealed Pack Dry Cured About: Hand rubbed with salt, brown sugar, and black pepper, slow aged, and hickory smoked to perfection all this makes us proud to sell the world-famous Benton's bacon.

Details: Pasture-Raised Pork Frozen Product Vacuum Sealed Pack Weight: 1 lb. About: Ingredients include: pork, salt, dextrose, pepper, sage, onion, mace, and celery.

Details: Pasture-Raised Pork Frozen Product Vacuum Sealed Pack Weight: 1 lb. About: We took our classic sausage links and spiced them up a bit with classic chorizo seasonings that packs flavor and intrigue. Try these for breakfast or throw them on the grill!

Details: Pasture-Raised Pork Frozen Product Vacuum Sealed Pack Boneless Roast 3lb avg About: Our boneless pork loin roast, also known as a tenderloin roast, is one of our most popular pork items. This tender and flavorful roast may be grilled, roasted, or fried and cut into boneless chops, pork steaks, or cooked as is.

Details Pasture Raised Pork Frozen Product Vacuum Sealed Pack Weight: 1 lb. 14 Links per pack Mild About Our pasture-raised pork breakfast links are perfect to make pig and the blankets or as an addition to any breakfast meal. Ingredients: pork, salt. spice, & sugar.

Details: Pasture-Raised Pork Frozen Product Vacuum Sealed Pack Uncured Weight: 1 lb. About: Our uncured jowl bacon comes from the cheek of the pig (instead of the belly like regular bacon), making it a thicker cut of bacon. 

Details Frozen Product Vacuum Sealed Pack Weight: 1 lb. About Our bacon ends contain all-natural ingredients and no added nitrites. They're perfect for seasoning salads, omelets, and more.

Details Frozen Product Vacuum Sealed Pack Nitrate Free Weight: 4.0-5.0lbs About This is a whole bacon slab. It is nitrate-free and you can cut your own bacon from it in whatever thickness you prefer!

Details: Pasture-Raised Pork Frozen Product Vacuum Sealed Pack Weight: 1 lb. About: Our hickory-smoked ham hocks require no refrigeration and are dry-cured with salt, sugar, and sodium nitrate. 

Details Pastured Raised Heritage Pork Dry Cured Country Ham  Aged 18+ month Boneless Vacuum Sealed Pack Cured with Salt, Sugar, and Sodium Nitrate About From our farm to your kitchen table, our country hams will make the perfect holiday meal for you and your family. Also makes a great prosciutto!

Details Pasture Raised Pork Frozen Product Vacuum Sealed Pack About Our pork bellies are best cooked low and slow and seared until they're exceptionally crispy.   

Details Pasture Raised Pork Frozen Product Vacuum Sealed Pack 1lb Avg. About We've taken our whole pork belly and cut them into slices for ease of cooking. Our pork bellies are best cooked low and slow and seared until they're exceptionally crispy.   

Details Pasture Raised Pork 5 lb. Avg. Frozen Product Vacuum Sealed Pack About Make lard and add more flavor to your meals with our skin on, pasture-raised pork fat.

Details: Pasture-Raised Pork Frozen Product Vacuum Sealed Pack 1-2lb Avg. About:  Our pasture raised pig's feet are great for braising, stuffing and pickling

Details: Pasture-Raised Pork Frozen Product Vacuum Sealed Pack 1-2lb Avg.  About: Make your own pork rinds with our pasture raised pork skin! 

Details: Pasture-Raised Pork Frozen Product Vacuum Sealed Pack Weight: 2lb Avg.

Details: Pasture-Raised Pork Frozen Product Vacuum Sealed Pack 1-1.5lb Avg. About: The pork shank is a cross-section cut from the leg of the pig. It is located above the trotter and below the ham.

Details Pasture Raised Pork Frozen Product Vacuum Sealed Pack Weight: 1 lb. 14 Links per pack Hot About Our pasture-raised pork breakfast links are perfect to make pig and the blankets or as an addition to any breakfast meal. Ingredients: pork, salt, spice, & sugar.

Details: Pasture-Raised Pork Frozen Product Vacuum Sealed Pack Weight: Avg. 1 lb.