Details:
- 100% Grass Fed and Grass Finished Beef
- Frozen Product
- Vacuum Sealed Pack
About:
Cut from the chuck (the shoulder) of the cow, our grass-fed and grass-finished flat iron steaks are known for their exceptional tenderness. Second in tenderness only to our filets, these steaks have a deep, rich flavor that few other steaks can compete against.RELATED PRODUCTS
Details:
- 100% Grass Fed and Grass Finished Beef
- Frozen Product
- Vacuum Sealed Pack